Taho Blachan Chilli
Note: Once in a while, I will recommend a food product that I really really love. This is NOT a paid review. The content written in this post is solely my personal opinion.
This is my favourite store-bought belacan because it really has the spicy kick for serious chilli lover like me. If I don’t have time to make my own sambal belacan from scratch, I will use this bottled convenience instead. For that reason, my fridge always has a bottle of this. You can use it as a base for sambal recipes such as sambal kangkung, sambal long beans and sambal tau kwa with sugar snap peas. I also use this chilli in my cheater’s sambal sotong recipe and it was good and very fuss-free. Besides that, you can also serve it as a condiment for dishes such as fried rice.
Product Name: Blachan Chilli with Shrimp Paste
Product of Singapore
Halal-Certified Logo: Yes
Can be purchased at most major supermarkets in Singapore
Note: I’m writing about this product because it is my personal favourite. This is NOT a paid review. The content written in this post is solely my personal opinion. Commercial companies may not use my content for advertising purposes.
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